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Elements and Performance Criteria

  1. Prepare for estuarine fishing.
  2. Catch estuarine fish.
  3. Handle estuarine fish.
  4. Finalise fishing operations

Required Skills

Required skills

problemsolving skills to

respond appropriately to changing conditions

decide on fishing equipment and materials to use

determine techniques to use when fishing in different conditions

planning and organising skills to

source estuarine fishing equipment materials bait and berley

ensure all gear and equipment is in good working order

read estuarine waters and determine the most appropriate target fish fishing rig and techniques to use to catch fish

literacy skills to analyse interpret and apply weather and environmental information relevant legislation and organisational policies and procedures to ensure safe conduct of fishing activities

self management skills to

review and reflect on own performance

set goals to improve estuarine fishing techniques

first aid and emergency response skills appropriate to the estuarine location to enable initial response to emergencies and personal health care

Required knowledge

legislation and organisational policies and procedures to enable safe and legal conduct of all activities performed in estuarine environments

fish species preferred habitats and food or feeding styles

fishing locations and best times to target fish species including tidal pattern evening dawn season migratory pattern lunar cycle breeding cycle

estuarine fishing equipment its characteristics and technology and advantages and disadvantages of the range of equipment

safety equipment and gear to minimise risk of injury

baits and lures suitable for target species fishing rig and deployment method

bait or lure deployment methods and techniques which present the bait or lure to the target species in the most advantageous manner

fishing rigging techniques suitable for estuarine waters and fishing rig setting adjustments to optimise performance

selection preparation and deployment of berley to maximise attraction of target species

fishing rod designs and features suitable for estuary applications and the target species

hand reels suitable for estuary fishing and the target species

safe and appropriate rig and catch retrieval techniques which minimise stress to the fish and damage to the rig

landing and dehooking techniques appropriate to the species of fish

techniques in handling fish and returning undersized and unwanted fish to the water without damage

techniques in humanely dispatching of fish quickly and decisively

dangerous fish species and their defining features and methods of handling them

basic weather and environmental information to ascertain possible conditions and their affect on the activity

Evidence Required

The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria required skills and knowledge range statement and the Assessment Guidelines for the Training Package

Overview of assessment

Critical aspects for assessment and evidence required to demonstrate competency in this unit

Evidence of the following is essential

applies safety measures to conduct estuarine fishing activities and selects safety equipment and gear to minimise the risk of injury

applies a range of fishing techniques and processes to catch and handle fish in estuarine environments using various baits and lures

evaluates and reflects on own performance to identify strengths and weaknesses and areas that need improvement

Context of and specific resources for assessment

Assessment must ensure participation in multiple estuary fishing activities in locations that reflect local conditions to demonstrate competency and consistency of performance

Assessment must also ensure access to

appropriate estuarine fishing environments

equipment to fish in estuarine fishing environments

Method of assessment

A range of assessment methods should be used to assess practical skills and knowledge The following examples are appropriate for this unit

observation of safe participation and demonstration of all practical tasks during estuarine fishing

oral or written questioning to assess knowledge of estuarine fishing techniques and equipment

observation of safe and humane catching and handling of fish

thirdparty reports from a supervisor detailing performance

Holistic assessment with other units relevant to the industry sector workplace and job role is recommended


Range Statement

The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.

Recreational species may include:

Australian Bass

Barramundi

Blackfish

Bonito

Bream, Black and Yellow Fin

Estuary Cod

Estuary Perch

Flathead

Flounder

Garfish

Kingfish

Luderick

Mackeral

Mangrove Jack

Morwong

Mullet

Mulloway

Queen Fish

Snapper

Sooty Grunter

Tailor

Tarpon

Tarwhine

Tommy Ruff

Trevally

Whiting.

Hazards may include:

dangerous fish

poisonous or dangerous flora or fauna

temperature extremes

slippery or unstable terrain

stinging trees and nettles

dense vegetation

group management hazards.

Risks may include:

hypothermia

heat exhaustion

injuries

exhaustion

lost party or party member

equipment failure

stings and bites.

Relevant sources may include:

Bureau of Meteorology

media

land managers or agencies

coastal patrol or coastguard

volunteer marine rescue

local knowledge.

Weather and environmental information may include:

satellite images

daily and weekly forecasts

maximum and minimum temperatures

weather warnings

event warnings

river levels

synoptic charts

high and low tide predictions.

Fishing techniques may include:

lure

spinning

float

bottom

drifting

live or dead bait

trolling depth and speed.

Fishing rig, equipment, terminal tackle may include:

rods

reels and line

rigs.

Bait may include:

prawns

cungevoi

bread

abalone

pilchards

whitebait

live fish

pippies

worms.

Lures may include:

soft plastic

metal

minnow

spinners.

Berley may include:

tuna oil

chicken pellets

bread

fish frames

maggots.

Relevant legislation may include:

occupational health and safety

permits or permission for access

environmental regulations:

marine regulations

fishing regulations and restrictions

protected species

recreational fishery and netting licenses

fish and bag size limits.

Organisational policies and procedures may include:

occupational health and safety

safety and emergency procedures

use, maintenance and storage of fishing equipment

procedures for handling dangerous fish

humane handling of fish policies

procedures for returning undersized and unwanted fish to water

manufacturer's design specifications and recommendations for equipment use

code of ethics.

Handle and release fish may include:

using fish handling tools, crates and rubber landing nets

removing hook or cutting the line

de hooking with fish still in the water

using gentle release practices.